Bun Break

Our Menu

Encouraging people to pause, take a break, and savour life's little pleasures.

Classic Cinnamon Bun
Fluffy, rich, and impossible to resist.

Our take on the timeless favorite — a soft, buttery dough rolled with layers of cinnamon sugar, baked until golden, and finished with just the right touch of sweetness. Fluffy, rich, and comforting, this classic is everything a cinnamon roll should be: simple, indulgent, and impossible to resist.

£3.50

Biscoff Bun
Sweet, spiced, and caramelized bliss.

Our fluffy dough is layered with spiced cinnamon sugar and swirled with smooth cookie butter spread, then topped with a cookie butter frosting and crunchy speculoos cookie crumbs. Sweet, spiced, and irresistibly moreish — this bun is pure comfort with a caramelized kick

£3.85

Raspberry Bun
Tart, fruity, and beautifully sweet.

Our classic Japanese milk bread dough, filled with a cinnamon pastry cream, topped with a vanilla frosting, a homemade raspberry jam and freeze dried raspberries.

£3.85

Toffee Apple Bun
The ultimate comfort bun.

Our classic Japanese milk bread dough, with a generous filling of toffee sauce, cinnamon and apple mixture, topped with more apple and toffee sauce.

£4.25

S'mores Bun
Toasted marshmallow, chocolate, and biscuit.

Our classic Japanese milk bread dough filled with a chocolate pastry cream, crushed biscuits and chopped milk chocolate and topped with toasted marshmallow.

£4.25

Birthday Cake Bun
September is my birthday month and I want to celebrate it with you all!

Our classic Japanese milk bread dough filled with a strawberry jam, topped with a classic vanilla butter cream and rainbow sprinkles.

£3.85

The Garden Pantry x Bun Break Collection

Celebrating Norfolk's finest flavours

Caramelised Red Onion Chutney & Cheddar Bun
Savoury cheddar with a rich red onion chutney.

Our classic Japanese milk bread dough, filled and topped with The Garden Pantry caramalised red onion chutney and Mature Cheddar.

£4.00

Interested in Ordering?

Get in touch to place an order or ask us any questions about our bakes.